Daxinganling Lingonberry Group (zbexporting09@outlook.com) -

Daxinganling Lingonberry Group (zbexporting09@outlook.com)

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wild white mushroom extract
Specification: Specification: 5%-40%
Detail: Wild white mushroom extract Latin Name: Tricholoma mongolicum Imai Active Ingredient: Polysaccharide Test Method: Anthrone sulfuric acid method Appearance: Brown powder，Slightly special flavor. Specification: 5%-40% Si...

madder extract
Specification: Specification: A: 10:1, 20:1; B: 85 color value, 200color value
Detail: Madder Extract Latin Name: Radix Rubiae Active Ingredient: Alizarin Test Method: UV or TLC Appearance: brown or dark red powder Specification: A: 10:1, 20:1; B: 85 color value, 200color value Sieve Analysis: 100mesh Res...

rhodiola rosea extract
Specification: Specification: salidroside 1%-5%，total rosavin 1%-4%
Detail: Rhodiola Rosea Extract Latin Name: Rhodiola rosea L. Active Ingredient: salidroside，total rosavin Test Method: UV or HPLC Appearance: Brown powder，Slightly special flavor. Specification: salidroside 1%-5%，total rosa...

pine bark extract
Specification: Specification: 70%,95%,98%OPCs ,4:1, 95%polyphenol;VB12 25%
Detail: Pine Bark Extract Latin Name: Larix Gmelini Active Ingredient: OPC or polyphenol, VB2 Test Method: UV or TLC Appearance: brown powder Specification: 70%,95%,98%OPCs ,4:1, 95%polyphenol;VB12 25% Sieve Analysis: 100mesh ...

wild astragalus mongholicus extract
Specification: Specification: 4:1, 10:1, 20:1, etc.
Detail: Wild Astragalus mongholicus extract Latin Name: Astragalus membranaceus (Fisch.) Bunge. Test Method: TLC Appearance: Brown powder，Slightly special flavor. Specification: 4:1, 10:1, 20:1, etc. Sieve analysis: 100mesh Re...

wild globeflower extract
Specification: Specification: 5%, 4:1, 10:1, 20:1, etc.
Detail: Wild globeflower extract Latin Name: Trollius chinensis Bunge Active Ingredient: flavone Test Method: UV or TLC Appearance: Brown powder，Slightly special flavor. Specification: 5%, 4:1, 10:1, 20:1, etc. Sieve analysis:...

water chestnut extract
Specification: Specification: 4:1, 10:1, 20:1 etc.
Detail: Water chestnut Extract Latin Name: Trapa bicornis Test Method: TLC Appearance: Brown powder，Slightly special flavor. Specification: 4:1, 10:1, 20:1 etc. Solubility: Partly soluble in ethanol Sieve analysis: 100mesh Lo...

wild reed extract
Specification: Specification: 4:1, 10:1, 20:1, etc.
Detail: Wild reed extract Latin Name: Phragmites australis (Cav.) Trin. ex Steud Test Method: TLC Appearance: Brown powder，Slightly special flavor. Specification: 4:1, 10:1, 20:1, etc. Sieve analysis: 100mesh Residue on Igniti...

brown rice protein
Specification: Specification: 80%
Detail: Brown rice protein Latin Name: / Active Ingredient: Protein Test Method: GB 2762-2005 Appearance: light yellow powder Specification: 80% Flavor: characteristic Sieve Analysis: 150-300mesh Bulk density: 0.35-0.43g/cm3 ...

rice protein
Specification: Specification: 80%
Detail: Rice protein Latin Name: / Active Ingredient: Protein Test Method: GB 2762-2005 Appearance: light yellow powder Specification: 80% Flavor: characteristic Sieve Analysis: 150-300mesh Bulk density: 0.35-0.43g/cm3 Loss o...


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